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Sodium acid pyrophosphate SAPP

Sodium acid pyrophosphate SAPP

  • High Light

    Sodium acid pyrophosphate SAPP

    ,

    CAS 7758-16-9

    ,

    sodium acid pyrophosphate in food

  • Product Name
    Sodium Acid Pyrophosphate SAPP
  • CAS No.
    7758-16-9
  • Molecular Formula
    H4O7P2.2Na
  • Molecular Weight
    221.939
  • EC Number
    231-835-0
  • Place of Origin
    China
  • Brand Name
    Premium Ingredient
  • Certification
    ISO, HALAL, KOSHER
  • Minimum Order Quantity
    20gp
  • Packaging Details
    25kgs/bag
  • Delivery Time
    1-2weeks
  • Payment Terms
    TT against copy of documents、L/C
  • Supply Ability
    10000mt/month

Sodium acid pyrophosphate SAPP

Sodium acid pyrophosphate SAPP

 

Products Description


Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, is an inorganic compound consisting of sodium cations and pyrophosphate anion. It is a white, water-soluble solid. It is used in food mainly for its two properties:

1. As a leavening acid which combines with baking soda to release carbon dioxide to improve the texture and volume of baked goods.

​2. As a chelating agent to chelate iron to prevent discoloration in processed potato.

 

Items

Specifications

Appearance White powder or crystlline power,odorless
Conforms to USP, FCC, BP, GB
Application As a leavening acid and chelating agent in foods.

 

Basic Info


Product Name:

Disodium pyrophosphate

Other Name:

Diphosphoric acid,sodium salt (1:2)

CAS No.:

7758-16-9

Molecular Formula:

H4O7P2.2Na

Molecular Weight:

221.939

Exact Mass:

221.907

EC Number:

231-835-0

UNII:

H5WVD9LZUD

DSSTox ID:

DTXSID8028842

Color/Form:

White crystalline powder

HScode:

28353990

Categories:Leavening Agent

 

Characteristics


PSA:

149.57

XLogP3:

0.0648

Appearance:

white powder

Density:

2.311 g/cm3 (25°C)

Melting Point:

988°C

Water Solubility:

H2O: 0.1 M at 20 °C, clear, colorless

Storage Conditions:

Warehouse ventilation dry at low temperature

Toxicity:

Oral - mouse LD50: 2650 mg / kg

PH:Between 3,7 and 5,0 (1 % solution)

 

Handling and Storage


Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

 

Conditions for safe storage, including any incompatibilities

Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

 

Food additives
Product name Cas No. Product name Cas No.
L-Tartaric Acid 87-69-4 Monosodium glutamate(MSG) 32221-81-1
DL-Malic Acid 617-48-1 xanthan gum 11138-66-2
L-malic acid 97-67-6 Sorbic Acid 110-44-1
Aspartame 22839-47-0 potassium sorbate 590-00-1
Saccharin sodium 128-44-9 CMC (Carboxymethyl cellulose)  
Citric acid anhydrous 77-92-9 MCC (Microcrystalline cellulose)  
Citric acid monohydrate 5949-29-1 CMC Calcium (carboxymethyl cellulose calcium)  
trisodium citrate dihydrate 6132-04-3 CMC Sodium (carboxymethyl cellulose sodium)  
tricalcium citrate Tetrahydrate 5785-44-4 Stevia 57817-89-7

 

 

Packing & Delivery


Sodium acid pyrophosphate SAPP 0

 

 

Our Company


Sodium acid pyrophosphate SAPP 1

Premium Ingredient Co., Ltd has been producing and distributing amino acids, vitamins, nutrition and food additives for decades, severing for more than 100 clients in the fields of food, beverage, diet supplements, cosmetic, pharmaceutical and animal feeding, exporting to dozens of countries. We supply these products only from the first class Chinese factories with over 10 years producing experiences.

 

With more than 10 years working experience, Premium Ingredient Co., Ltd offers not only quality products, but also good service, quick response, delivery in time, share up-to-the minute market information, supply one-stop-shop solutions.

 

We have established a long-term, extensive and deep cooperation with the source to ensure sufficient supplies, stable prices, and rapid shipment. Our 3rd party documents include ISO9001, ISO14001, HACCP, HALAL, KOSHER, GMP, FAMI-QS.

 

We expect you sending email or coming for negotiation.

 

 

Our Factory


Sodium acid pyrophosphate SAPP 2

Sodium acid pyrophosphate SAPP 3

Sodium acid pyrophosphate SAPP 4

 

 

Our Research


Sodium acid pyrophosphate SAPP 5

 

 

Our Certifications


Sodium acid pyrophosphate SAPP 6

 

 

FAQ

Q: How long is your delivery time?

A: Generally it is 1-2 weeks..

 

Q: Do you provide samples ? is it free or extra ?

A: Yes, we could offer the sample for free charge but do not pay the cost of freight.

 

Q: What's your MOQ ?

A: For the high value product, our MOQ starts from 25kg.

 

Q: Is there a discount ?

A: Yes, for larger quantity, we always support with better price.

 

Q: How to confirm the Product Quality before placing orders ?

A: Our products conforms to the internation standard, such as USP, CP, FCC. We can also send you the samples for test. After you confirmed the samples, we will move to the next step for cooperation.

 

Q: How to start orders or make payments ?

A: You can send our your Purchase order ( if your company has ), or just send a simple confirmation by email or by Trade Manager, and we will send you Proforma Invoice with our bank details for your confirmation, then you can make payment accordingly.

 

Q: How do you treat quality complaint ?

A: We tested each batch before delivery and only qualified product will be delivery, in case you find any problem about the quality when you received and tested, send email to us, and enclose the photo of the products and 3rd party test reports, We negotiate to resolve these issues, recall or exchange goods, or compensate.

 

Q: why we choose you ?

A : We ensure ingredient purity, on-time delivery, process efficiency and the technical documents you require.

(1) quality: meet even exceed what you expect.

(2) prices: competitive

(3) service: one stop shop solution, respond soon, delivery fast, share the market information, share the new application of the product.